Sunday, August 7, 2011

Mugly cake mistake



oh it started off so well, almonds and everything

i used this recipe because i didnt have eggs or butter but wanted chocolate cake.
 if you must use it and i say must because you should make a real cake instead,
but if you must use it, then i must tell you that it is possible to make a delicious 
cake without these 2 vital ingredients. take this recipe and triple the sugar, milk
and add a lot of almonds, if you have any real chocolate on hand it probably
wouldnt hurt to melt it in there.


so promising it looked, so tasty it wasnt.
the revised recipe would be:
5 tbsp flour
2 tbsp cocoa
6 tbsp. sugar
1/4 tsp. baking soda
tiny pinch salt
Mix these ingredients together and add

9 tbs. milk
1 tbs. oil
1/4 tsp. vanilla
2 tbsp roughly chopped almonds


microwave for about 2 min or until cooked

mm..



and thats where it ended. they are now sitting in the sink and ben and i are playing rock paper scissors to decide who has to clean them up!
happy mugging!
 


2 comments:

  1. Oh nooooo!!! So sorry about the flop!! Mega disappointing...esp. with all that choc and lovely almonds going to waste!!

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  2. Great new 'wall paper' and new look blog!! 'Like'!!!

    ReplyDelete